What does a cinnamon allergy look like?

The symptoms of a true food allergy, including one to cinnamon, include: Rash or hives (a rash that looks like mosquito bites and is also itchy) Wheezing. Shortness of breath and/or coughing.

Are some people more sensitive to cinnamon?

Only a small percent of people experience allergic reactions after ingesting or coming into contact with cinnamon. Cinnamon is a popular spice in many dishes. Whether it is cinnamon rolls or cinnamon toast, this spice has an appealing smell and taste. Cinnamon gives dishes a distinct flavor.

Is cinnamon a high allergy food?

Cinnamon doesn’t commonly cause an allergic reaction in children or adults. Heavy exposure to cinnamon can cause stomach upset, skin or mouth irritation, and possibly problems with bleeding due to decreased blood clotting. But a sprinkle of cinnamon on your baby’s food probably won’t cause a problem.

How do you get rid of cinnamon allergy?

Treatment usually involves limiting exposure to cinnamon or completely avoiding it. To relieve symptoms of an allergic reaction, a doctor may recommend the use of an antihistamine medication, such as diphenhydramine (Benadryl).

How long does it take to recover from allergic reaction?

They may take a few hours to a few days to disappear. If the exposure to the allergen continues, such as during a spring pollen season, allergic reactions may last for longer periods such as a few weeks to months. Even with adequate treatment, some allergic reactions may take two to four weeks to go away.

What spices can cause allergic reactions?

Spice allergies occur in up to 2 percent of the population. The most problematic spices for allergy sufferers are celery, garlic, cinnamon, sesame, tumeric, onion, and mustard. Mustard allergy is the most common among the spice allergies. Black pepper and vanilla have also been reported to cause an allergic reaction.

How rare is a cinnamon allergy?

A small percentage of people experience an allergic reaction after ingesting or coming into contact with cinnamon. Spice allergies make up about 2 percent of allergies, and they’re often underdiagnosed. This is because spice allergies can be hard to detect in skin and blood tests.

What foods contain cinnamon?

Cinnamon is present in a wide range of foods and drinks, including:

• baked goods.
• puddings and desserts.
• ice-cream.
• candy and chewing gum.
• breakfast cereals and cereal bars.
• foods such as curries and flavored rice.
• spice blends such as Chinese five spice or garam masala.
• soups and sauces.

What to do if you have a cinnamon allergy?

How to treat a cinnamon allergy. If you’re experiencing symptoms of an allergic reaction, it’s recommended that you take an antihistamine medication, such as Benadryl. However, you should only take the pill version. The liquid version has been reported to contain cinnamon as a flavor.

What are the symptoms of an allergy to cinnamon?

Contact Dermatitis. Contact dermatitis is the first observed symptom of cinnamon allergy.

Can cinnamon cause allergic reaction?

Individuals who experience unusual reactions after touching or eating cinnamon may have a cinnamon allergy. If these symptoms are due to a cinnamon allergy, the gastrointestinal symptoms and skin reactions will typically also be present, notes the American Academy of Allergy, Asthma and Immunology.

Why am I allergic to cinnamon?

Cinnamon is one of the most common spice allergy triggers. Breathing, eating, or touching the spice can trigger an allergic reaction in some people. Although it’s uncommon, reactions can be caused by artificial cinnamon flavor found in gum, toothpaste, and mouthwashes.