What sauce do Americans eat with fries?

The most common way to eat fries in the U.S. is with ketchup, although that may be because restaurants rarely offer any other choice.

Do French people dip their fries in mayo?

Most of them are made out of mayonnaise, which goes better on french fries because its thick, milky texture soothes the tongue so much better with a hot fry than the acidic bite of ketchup. Mayonnaise is perfect for dipping, sticking to the fry like a fatty, eggy lollipop.

What main dish goes with fries?

Chicken is also a favorite among french fry aficionados. From fried chicken to chicken fingers, you can’t really beat a nice piece of chicken with some crunchy french fries straight out of the oven or fryer. Frying your main course with your fries makes quick work of cooking and makes a nice crispy meal.

What’s the most popular dipping sauce?

The survey results reported a near three-way tie between the top three dipping sauces: ketchup, BBQ sauce, and ranch. It was a close call but ranch slightly edged out the others, receiving 32 percent of the votes compared to ketchup’s 29 percent and BBQ sauce’s 24 percent.

What do you serve with fries?

From grilled cheese to gravy and beyond, here are the yummiest toppings for your fries.

1. Tomato sauce. Traditional, but delicious.
2. Gravy.
3. Four-cheese sauce.
4. Baked beans.
5. Barbecue sauce.
6. Traditional mac ‘n’ cheese.
7. Fried polenta wedges.
8. Spicy sweet potato wedges.

Who puts mayo on French fries?

Fries with mayonnaise or one of a wide variety of other typical Belgian sauces is a fast food classic in Belgium, often eaten without any side orders.

How do Germans eat french fries?

French fries usually called just Pommes. In Germany, French fries are generally eaten with mayonnaise but are also eaten with ketchup like in the US. Pommes rot-weiß means fries covered in both ketchup and mayonnaise.