What is a typical meal in Bulgaria?

Bulgarian cuisine shares a number of dishes with Middle Eastern cuisine, including popular dishes like moussaka, gyuvetch, kyufte and baklava. White brine cheese called “sirene” (сирене), similar to feta, is also a popular ingredient used in salads and a variety of pastries.

What are the most popular foods in Bulgaria?

Bulgaria is famous for its quality vegetables and dairy products and its variety of mild spices. Pork and chicken are the most common forms of meat, though seafood, fish and veal dishes are also popular and lamb has a special traditional place in Bulgarian cooking.

What time is dinner in Bulgaria?

One of the best things about Bulgarian restaurants is that they don’t define lunch or dinner time — most open at around 11am and you can order anything anytime after this. Note that plates are served as they are ready, so don’t expect courses to arrive at the same time.

What do people eat for breakfast in Bulgaria?

A traditional Bulgarian Breakfast is “Banitsa s boza”. Banitsa is traditional Bulgarian food prepared by layering a mixture of whisked eggs and pieces of cheese between filo pastry and then baking it in an oven. Boza is a drink with thick consistency and a low alcohol content, it has a sweet flavor.

Does Bulgaria have fast food?

The first place is taken by the network of Bulgarian “street” fast-food – GO GRILL, represented by 63 outlets in 27 cities. The main concept of GO GRILL is “grill and beer”. For about 2 euros you can eat a hot dog or a sandwich and drink 0,5 l of a local beer.

What is Bulgarian famous for?

Bulgaria is worldwide famous for its folklore and opera singers and musicians and it is especially proud of its rich folklore traditions. Folk music and dances, national costumes and traditional rituals have an important place in the life of the Bulgarians.

What is the most popular food in Bulgaria?

Bulgarian food is tasty, fresh and hearty. Bulgaria is famous for its quality vegetables and dairy products and its variety of mild spices. Pork and chicken are the most common forms of meat, though seafood, fish and veal dishes are also popular and lamb has a special traditional place in Bulgarian cooking.

What are some famous food dishes in Bulgaria?

Sharena sol

What are Bulgarian staple foods?

8 Familiar But Distinctly Bulgarian Foods Your Stomach Shouldn’t Be Sorry It Missed Tarator (Cold Yogurt Soup) Very similar to the vegetarian Turkish dish ‘cacik’, this cold yogurt, dill, cucumber, and walnut mix is a Bulgarian staple that seems to be most Shopska Salad. The Bulgarian shopska salad resembles a traditional Greek salad up until you get to the cheese. Guvech. Moussaka. Lukanka. Kyopolou. Sujuk. Sarma.

What is Bulgarian popular food?

Shopska Salata (шопска салата) Summer salad. Having the same colors as the flag,Shopsla Salata is the queen of all Bulgarian foods and proclaimed as the national dish.