Can Homebrew be better than commercial beer?

In the end the commercial brewing process is exactly the same as homebrewing only larger quantities are produced. Since large quantities are produced, special equipment is needed to produce the beer. That being said, I have had amazing home brews that are far better than commercial brews.

Is Home Brew healthier than commercial?

Here is one huge health benefit that we think you will take the most seriously: Reduced Hangovers – Home brewed beer contains a large quantity of yeast and Vitamin B. Commercial beers are filtered and pasteurized, both of which strip the vitamin B from the beer and lead to hangovers.

Why does my homebrew have a bad aftertaste?

Excess bitterness in your beer is usually perceived on the back of the tongue, and often manifests itself as a bitter aftertaste. Excess bitterness is created by overuse of boiling/bitterness hops, long boil times, the use of black or roasted malts, and the use of alkaline water or water with excess sulfates.

Why does all my homebrew taste the same?

Liquid yeast comes in many different varieties, and every strain of yeast will produce a different flavor profile. You can make the same beer with 3 different yeasts, and get 3 totally different beers. If you are having problems with a consistent flavor in all of your beers, switch to liquid yeast.

Is home brewing beer worth it?

The truth is that homebrewing won’t save you a fortune unless you don’t mind drinking very low-quality beer. You can save money in the long run, but that requires you to make a commitment and not quit after a few batches. When talking actual numbers in terms of cost of homebrewing your own beer, the prices vary a lot.

Is Home Brewing a good hobby?

Homebrewing is one of the fastest-growing hobbies in the United States and most people that make their own beer find it to be a rewarding and positive experience that can even save money over time.

Can you make a homebrew that is comparable to a commercial beer?

So, if you emulate all the good practices of the commercial breweries and follow a decent recipe, you can make a homebrew that is comparable in quality to a commercial beer. If you really wanted to, you could emulate pretty much any of the flavours of the commercial beers.

Do megabreweries really make well brewed beer?

The megabreweries do make well brewed beer – they have the money and infrastructure to consistently make the same beer, year in, year out. Whether you like the beer they make is another matter altogether.

Why do some beers taste different than others?

These differences however are often just the result of a small fault during the brewing, fermenting or storage of a beer and it is by no means just home brew it can effect. Many commercial beers do suffer these off flavours and sometimes intentionally so.

How do you prevent off flavour when fermenting beer?

Keep your fermenter out of the sun and cover it with a bag or towel is another method to keep the light of your beer if you use a clear carboy or fermenting vessel. Kegging your beer is the best way to package a beer as no light can get to it but as long as you store your beer in a dark place it’s not necessary solely to avoid this off flavour.