Why do people eat parboiled rice?

Why do people eat parboiled rice? Parboiled rice is also a source of iron and calcium. Compared to white rice, parboiled rice has fewer calories, fewer carbohydrates, more fiber, and more protein. This makes it a healthier alternative to traditional white rice. Which rice do Keralites eat? RoseMatta rice (also known as Palakkadan/Kerala Matta rice, […]

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