How do you make grocery store hummus taste better?

10 Ways to Make Store-Bought Hummus 10x Better

1. Add salt, lemon juice, cumin, paprika, and cayenne to taste.
2. Mix in another tablespoons of tahini.
3. Fold in Greek yogurt.
4. Stir in puréed or mashed roasted garlic.
5. Add coarsely-mashed chickpeas.
6. Toast za’atar and nuts in oil, then pour over top.
7. Drizzle over herb oil.

Is Homemade hummus better than store-bought?

Homemade hummus is very easy to make and it tastes much better than anything you can buy at the store. If you don’t have any tahini, a paste made from sesame seeds, you can try making it yourself (see our Easy Homemade Tahini Recipe) or leave it out. A chickpea purée without it is still quite delicious.

How do you make store-bought hummus creamier?

1. Add a Drizzle of High-Quality Olive Oil. The simplest way to improve store-bought hummus is to drizzle some high-quality extra virgin olive oil (you know, the kind that has a bit of a bite to it and can even cause a burning sensation in your throat) on top.

Is hummus from supermarket healthy?

Hummus is a favourite with anyone looking for a healthy savoury snack to get them through the day. The dip, which is made using chickpeas, olive oil, sesame seed paste and lemon, is very nutritious with healthy fats, essential amino acids, vitamins and minerals.

What is in Sabra hummus?

Sabra Classic Hummus is a simple, flavorful blend of chickpeas (AKA garbanzo beans), garlic, and a creamy paste called tahini made from toasted ground sesame seeds and other ingredients.

What goes best with hummus?

Things to Eat with Hummus

• #1: Pita Chips, Bread, and Crackers. Pairing a pita bread and hummus is a classic way to enjoy this savory dip.
• #2: Sandwiches. What’s better than mayo or butter on a sandwich?
• #3: Creative Veggies and Fruit.
• #4: Salad Dressing.
• #5: Pasta Sauce.
• #6: Brownies.
• #9: Deviled Eggs.
• #10: Soup.

Is it worth making homemade hummus?

So if you want real-deal hummus, it’s not only worth making your own—it’s actually pretty imperative. Making hummus takes some time and a little planning, but it’s actually quite easy, fun, and affordable, plus healthy and environmentally responsible, and it looks cool on Instagram.

What is a good hummus brand?

Best Hummus at a Glance

• Best Overall: Ithaca Fresh Lemon Garlic Hummus.
• Runner-Up: Sabra Classic Hummus, Cedar’s Organic Original Hommus.
• Best Topped Hummus: Private Selection Traditional Hummus, Private Selection Mediterranean Hummus.
• Best Naked Hummus: Lilly’s Classic Hummus.

What can I add to hummus for more flavor?

Great Garnishes. A simple touch of fresh chopped green onions, chives, parsley, rosemary or dill is another brilliant way to add more flavor to your hummus. Just add the herb of your choice (or use a mix!), drizzle with some olive oil and sprinkle on some sea salt.

What is the healthiest hummus?

The 5 Healthiest Hummus Brands That Taste Great

• Hope Foods. Hope Foods makes its hummus with all whole food ingredients and is USDA-certified organic.
• Roots. Here’s a good sign: Roots prints its ingredient list on the top of its containers, so it’s the first thing a buyer sees.
• Yorgo’s.
• Ithaca Cold-Crafted.
• Abraham’s Hummos.

Is Sabra hummus good?

Sabra is riddled with, you guessed it, artificial ingredients. It’s also high in sodium (130mg) and high in fat (5g). The 4g of carbs and 2g of protein are what almost saves this hummus from being #1 on the list of the unhealthiest hummus brands.

Does hummus need to be refrigerated?

Hummus should always be stored in the fridge, whether or not it has been opened. As previously mentioned, the shelf-life can vary depending on whether it was commercially produced or homemade, and what ingredients or additives were used. Most hummus will last in your fridge for a minimum of 4 days.